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For the first time ever, this volume compiles all of Talbot Mundy's short stories and rare articles that were published in Adventure magazine in 1913. Included are the timeless "For the Salt Which He Had Eaten," as well as "The Tempering of Harry Blunt," "In a Righteous Cause," and seven additional stories and non-fiction pieces. Additionally, readers will find a new historical introduction written by Mundy biographer Peter Berresford Ellis.
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